Anise seed is a powerful plant that is rich in many nutrients and boasts a wide array of health benefits.
Anise seeds are sweet and very aromatic. It is used for flavouring curries, bread, soups, baked goods, dried figs, deserts, cream cheese, pickles, egg dishes, non-alcoholic and alcoholic beverages.
for sauces and tangy taste into curries    
茴香籽是一種功能強大的植物，富含多種營養成分，並具有多種健康益處。
茴香籽很甜，非常芳香。 它用於調味咖哩、麵包、湯、烘焙食品、無花果乾、沙漠、奶油奶酪、泡菜、雞蛋菜餚、非酒精和酒精飲料。
用於醬汁與咖哩的濃郁味道
 
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