Mint is a very useful plant in many ways, such as medical, cooking, beverage and cosmetics etc., It is a very good source of Dietary Fiber, Vitamin A, Vitamin C, Riboflavin, Folate, Calcium, Iron, Magnesium, Potassium, Copper and Manganese.
薄荷在許多方面都是非常有用的植物，如醫療、烹飪、飲料和化妝品等，它是膳食纖維、維生素 A、維生素 C、核黃素、葉酸、鈣、鐵、鎂、鉀、 銅和錳的優質來源。
 
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